Lake Country Co-op invites applications for the position of Part-Time Casual Deli Clerk at our Food Store Location in Prince Albert, Saskatchewan.
Reporting to the Deli Team Leader, responsibilities for this position include the following:
Demonstrate the behaviors and actions to support Lake Country Co-operatives vision, mission, and safety principles to make a difference in members lives, with a strong customer
Lake Country Co-op invites applications for the position of Part-Time Casual Deli Clerk at our Food Store Location in Prince Albert, Saskatchewan.
Reporting to the Deli Team Leader, responsibilities for this position include the following:
Demonstrate the behaviors and actions to support Lake Country Co-operatives vision, mission, and safety principles to make a difference in members lives, with a strong customer focused approach.
Provide Legendary Service at all touch points though various communication channels.
Slice, weigh, package, and label meats, cheese, and prepared foods.
Prepare deli trays, sandwiches, salads, and hot/cold grab-and-go items.
Maintain product displays and ensure shelves and cases are fully stocked.
Follow food safety, hygiene, and sanitation standards at all times.
Rotate stock, check product freshness, and remove outdated items.
Operate deli equipment safely (slicers, ovens, fryers, scales).
Assist with inventory counts and daily production sheets.
Keep work areas, counters, and equipment clean and organized.
Provide product recommendations and answer customer questions.
Perform closing and daily operational routines of the deli department.
Support and follow Asset Protection and Safety Management systems, policies, and procedures.
Perform other duties as assigned.
Embody our values of Honesty, Innovation, Responsibility and Respect.
You have previous deli, food service, or customer service experience (willing to train).
You have knowledge of food handling and safety practices (or willingness to learn).
You have the ability to fulfill physical job requirements, lift and load products, work in cooler temperatures, standing for entire shift.
You have the ability to work in a fast paced, guest facing environment.
You have a flexible work schedule; evening and weekend work are required.
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